Rodolphe Lindt het daarin geslaag om 'n nuwe soort sjokolade aan te bied wat in teenstelling fulfilled sy voorgangers letterlik op die tong begin smelt het. From the eighties and 90s, overall performance artists Karen Finley and Janine Antoni utilized chocolate's cultural popular associations of excrement and intake, and desirability https://chocolatier-trondheim.no/sjokoladeabonnement/