Anarsa is actually a crunchy sweet snack commonly eaten throughout Diwali. Anarsas are prepared with soaked powdered rice, jaggery or sugar. Shufta is usually a Kashmiri sweet dish. This dish is product of various dry fruits and is also blended with sugar and kesar and is frivolously spiced up by https://ethnicindiangrocer.com.au/ethnic-indian-grocer-stands-as-the-top-choice-for-indian-grocery-shopping-by-customers-in-adelaide/