The food and culture of Lahaul-Spiti reflect a beautiful blend of Tibetan and Himachali traditions. Local dishes like thukpa, momos, buckwheat bread, and seabuckthorn tea keep travelers warm in the cold climate. People of the valley are known for their simplicity, hospitality, and strong spiritual beliefs rooted in Buddhism. Festivals like Losar and cultural events at monasteries brin... https://tinyurl.com/29d7zawy